Shrimp Ball

分类: Seafood

食材

  • 1/2 c. tomato soup
  • 1 pkg. Knox gelatine
  • 6 oz. cream cheese
  • 1/2 c. celery, chopped
  • 2 c. small canned shrimp
  • 3/4 c. mayonnaise
  • 1/4 c. onion, chopped

营养成分

数值仅供参考,来自Open Food Facts食品数据库。 每100克

  • 187kcal卡路里
  • 8.0g蛋白质
  • 6.9g脂肪
  • 23.0g碳水化合物
  • 3.5g糖分
  • 0.0g纤维
  • 1.5g盐分

步骤

1. Mix soup and gelatine and heat slightly.

2. Mix remaining ingredients and heat slightly; add to mixture.

3. Form into two balls and chill for several hours.

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