Deer Sausage
食材
- 6 lb. deer, coarsely ground
- 4 lb. pork fat, fresh ground
- 2 Tbsp. red cayenne pepper, dried and crushed
- 1 Tbsp. nutmeg
- 1 tsp. ginger
- 3 tsp. sage
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 430kcal卡路里
- 21.0g蛋白质
- 38.0g脂肪
- 1.2g碳水化合物
- 0.71g糖分
- 4.4g盐分
步骤
1. Grind all ingredients together, two, maybe three times.
2. Mix well.
3. Put in covered container in refrigerator for about three days so flavors can blend.
4. Divide into 10 (1-pound) packages and freeze.
5. Yields 10 pounds.
