Cheese Ball
分类: Pork
食材
- 16 oz. shredded Cheddar cheese
- 1 lb. bacon
- 1/2 c. chopped green onion
- 2 (8 oz.) pkg. cream cheese, softened
- chopped nuts or parsley
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 395kcal卡路里
- 18.0g蛋白质
- 18.5g脂肪
- 1.5g碳水化合物
- 1.5g糖分
- 0.5g纤维
- 0.49g盐分
步骤
1. Fry bacon and crumble.
2. In a large mixing bowl, combine Cheddar cheese, cream cheese, green onion and bacon.
3. Squish it all together with hands until everything is evenly mixed.
4. Form into balls, whatever size you prefer.
5. Roll the ball in chopped nuts or parsley.
6. Keep chilled in refrigerator, until ready to serve, so it becomes firm.
7. Serve with your favorite crackers.
