Buttermilk Fried Chicken
分类: Chicken
食材
- 2 c. flour
- 1 Tbsp. salt
- 1 tsp. paprika
- 1/2 tsp. pepper
- 1 c. buttermilk
- 1 tsp. baking powder
- 3 lb. favorite chicken parts
- vegetable oil
营养成分
数值仅供参考，来自Open Food Facts食品数据库。 每100克
- 153kcal卡路里
- 21.16g蛋白质
- 4.12g脂肪
- 8.23g碳水化合物
- 1.18g糖分
- 0.0g纤维
- 1.06g盐分
步骤
1. Combine first 4 ingredients in plastic bag; shake to mix.
2. Set aside.
3. Combine buttermilk and baking powder in bowl; mix well. Dip 2 pieces of chicken in buttermilk mix, place in plastic bag and shake.
4. Do same with all.
5. Put in pan.
6. Refrigerate for one hour.
7. Heat oil in skillet at 325°.
8. Add chicken and fry 30 minutes, turning once.
9. If need be, fry a little longer.
