white bean soup with basil, rosemary, and garlic croutons
재료
- 2 cans (2 lbs) white beans, such as cannellini, drained
- 2 cups low-sodium chicken broth
- 1 cup of your favorite marinara pasta sauce
- 2 large garlic cloves, minced
- ¼ cup packed fresh basil leaves, or 1 teaspoon dried basil leaves
- 1 teaspoon minced fresh rosemary
- ¼ teaspoon red pepper flakes
설명
1. ingredients를 블렌더에 넣고 부드럽게 갈아.
2. 큰 saucepan 또는 dutch oven에 붓고 끓이세요.
3. 부분적으로 덮고 자주 저어가며 맛을 혼합하기 위해 4–5 분 동안 끓여.
4. croutons으로 장식하여 서빙하세요.
