Vegetable Burger Soup
카테고리: Soup
재료
- 1 lb. ground beef
- 1 (16 oz.) can tomatoes
- 1 (8 oz.) can tomato sauce
- 1 (10 oz.) pkg. frozen mixed vegetables
- 1/4 c. dry onion soup mix
- 1 tsp. sugar
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 56kcal칼로리
- 2.81g단백질
- 1.69g지방
- 7.5g탄수화물
- 1.5g당류
- 1.13g섬유질
- 0.81g나트륨
설명
1. Brown meat and drain off fat.
2. Stir in 2 cups of water and remaining ingredients.
3. Bring to a boil.
4. Reduce heat and cover. Simmer 20 minutes.
5. Serves 6 to 8.
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