Tuna Casserole
재료
- 1 large can tuna fish
- 1 can cream of mushroom soup
- 1 large box Kraft macaroni and cheese dinner
- 3/4 c. celery
- 1/2 c. onion
- 2 c. frozen or canned peas, drained
- 1/2 c. water
- salt and pepper to taste
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 115kcal칼로리
- 5.88g단백질
- 5.29g지방
- 11.18g탄수화물
- 2.06g당류
- 0.6g섬유질
- 0.59g나트륨
설명
1. Make macaroni and cheese according to package directions.
2. If peas are frozen, cook and drain.
3. Cook celery and onion and drain. Add all ingredients.
4. Bake at 350° for 35 minutes in large baking dish.
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