Swedish Meatballs
카테고리: Sauce
재료
- 2 lb. ground chuck
- 2 eggs
- 1 large onion, chopped fine
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1 (12 oz.) jar chili sauce
- 1 (10 oz.) jar grape jelly
- 1 tsp. lemon juice
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 240kcal칼로리
- 11.0g단백질
- 18.0g지방
- 11.0g탄수화물
- 2.2g당류
- 1.48g나트륨
설명
1. Mix meat, eggs, onion, salt and pepper; shape into small balls.
2. Drop raw balls into sauce made from remaining ingredients. Gently simmer about 20 minutes until done.
3. These may be frozen and reheated for later use.
4. Serve in a chafing dish for party appetizers.
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