Stuffed Peppers

카테고리: Sauce

요리: Italian

재료

  • 6 green peppers
  • 1 lb. ground beef
  • 1/3 c. chopped onion or 1 tsp. onion powder
  • 1 Tbsp. fat
  • 1 c. shredded cheese or Parmesan
  • 2 c. tomato sauce
  • 3/4 c. precooked rice
  • 2 Tbsp. Worcestershire sauce

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 205kcal칼로리
  • 3.4g단백질
  • 15.1g지방
  • 13.3g탄수화물
  • 10.6g당류
  • 1.2g섬유질
  • 1.19g나트륨

설명

1. Cut off tops of peppers, remove seeds and membranes.

2. Precook peppers (unless you want them crisp) in salted water, about 5 minutes.

3. Drain and sprinkle inside with salt.

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