Split Pea Soup
카테고리: Soup
재료
- 1 lb. split peas
- 1/2 to 3/4 pot water (Dutch oven pot)
- 2 beef bouillon cubes
- 4 cloves garlic
- 1 1/2 tsp. Nature's Seasoning by Morton
- 1 medium onion, diced
- 6 to 10 carrots, diced
- 1 bay leaf
- ham hocks
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 50kcal칼로리
- 3.0g단백질
- 0.38g지방
- 8.5g탄수화물
- 1.5g당류
- 1.75g섬유질
- 0.32g나트륨
설명
1. Combine all ingredients and cook on medium until it boils, then cook on low for 3 to 4 hours.
2. Add water if necessary to desired thickness.
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