Spanish Rice
카테고리: Sauce
재료
- 1 medium onion, chopped
- 1/2 c. chopped green pepper
- 1 lb. ground beef
- 1 c. uncooked rice
- 1/4 c. Wesson oil
- 2 (8 oz.) cans tomato sauce with tomato bits
- 2 c. hot water
- 1 1/2 tsp. prepared mustard
- 1 pkg. dry taco mix
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 167kcal칼로리
- 4.8g단백질
- 1.9g지방
- 31.0g탄수화물
- 1.4g당류
- 4.3g섬유질
- 1.18g나트륨
설명
1. Saute onion, green pepper, ground beef and rice in oil in a large skillet until beef is browned.
2. Pour off excess fat. Add remaining ingredients and mix well.
3. Bring to a boil.
4. Cover and simmer 35 minutes, stirring once or so until rice is done.
5. Makes 4 to 6 servings.
