Spaghetti Sauce

카테고리: Sauce

재료

  • 1 tsp. garlic
  • 1 tsp. oregano
  • 1 tsp. thyme
  • 1 tsp. chili powder
  • bay leaves
  • chopped onion
  • 1 lb. hamburger
  • 1 tsp. honey
  • 1 (8 oz.) can tomato sauce
  • 1/3 c. cooking wine (optional)
  • 1 (6 oz.) tomato paste
  • 4 oz. tomato juice (or stewed tomatoes) *
  • sliced, fresh mushrooms

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 77kcal칼로리
  • 1.4g단백질
  • 4.2g지방
  • 7.6g탄수화물
  • 4.2g당류
  • 1.7g섬유질
  • 1.1g나트륨

설명

1. Brown hamburger.

2. Add first 6 ingredients to taste.

3. Combine with honey, tomato sauce, wine, tomato paste and tomato juice. Add mushrooms.

4. Simmer for 15 minutes, minimum, up to several hours.

5. Cook pasta.

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