Spaghetti Sauce
카테고리: Sauce
재료
- 1 tsp. garlic
- 1 tsp. oregano
- 1 tsp. thyme
- 1 tsp. chili powder
- bay leaves
- chopped onion
- 1 lb. hamburger
- 1 tsp. honey
- 1 (8 oz.) can tomato sauce
- 1/3 c. cooking wine (optional)
- 1 (6 oz.) tomato paste
- 4 oz. tomato juice (or stewed tomatoes) *
- sliced, fresh mushrooms
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 77kcal칼로리
- 1.4g단백질
- 4.2g지방
- 7.6g탄수화물
- 4.2g당류
- 1.7g섬유질
- 1.1g나트륨
설명
1. Brown hamburger.
2. Add first 6 ingredients to taste.
3. Combine with honey, tomato sauce, wine, tomato paste and tomato juice. Add mushrooms.
4. Simmer for 15 minutes, minimum, up to several hours.
5. Cook pasta.