Sour Cream Enchiladas

카테고리: Soup

요리: Mexican

재료

  • 4 cups grated cheddar cheese, divided
  • 3/4 c. chopped onion
  • 1 dozen corn tortillas, steamed
  • 1/4 c. butter
  • 1/4 c. flour
  • 2 c. chicken broth
  • 1 c. sour cream
  • 1 can chopped green chilies

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 129kcal칼로리
  • 5.24g단백질
  • 5.94g지방
  • 13.64g탄수화물
  • 1.4g당류
  • 1.0g섬유질
  • 0.84g나트륨

설명

1. Combine 2 cups grated cheese and onion and roll inside tortillas.

2. Place in 9 x 13 pan.

3. In saucepan, blend butter and flour; add chicken broth and stir until thickened.

4. Stir in sour cream, green chilies and 1 cup grated cheese.

5. Pour over enchiladas and sprinkle with remaining cup of cheese.

6. Bake at 425 degrees for 20 minutes.

더 많은 레시피를 확인하세요