Slow Cooked Baked Stew

카테고리: Soup

재료

  • 2 lb. lean beef round, cut into bite size pieces
  • 2 c. chopped onion
  • 2 c. quartered potatoes
  • 2 c. carrot chunks
  • 2 c. large cut celery
  • 1 (8 oz.) can sliced mushrooms, drained
  • 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 5 Tbsp. tapioca
  • 1 tsp. sugar
  • 3 c. tomato juice

설명

1. Heat oven to 250°.

2. Place meat, onion, potatoes, carrots, celery, mushrooms, salt, pepper, tapioca and sugar in roaster or Dutch oven.

3. Pour tomato juice over top.

4. Cover tightly.

5. Bake for 5 hours.

6. Serves 6.

더 많은 레시피를 확인하세요