Shrimp Dip
카테고리: Sauce
재료
- 1 (8 oz.) pkg. cream cheese
- 1 (7 oz.) can shrimp
- 1 small onion, grated
- ketchup
- horseradish
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 149kcal칼로리
- 8.8g단백질
- 3.6g지방
- 19.6g탄수화물
- 3.3g당류
- 1.6g섬유질
- 1.6g나트륨
설명
1. Mash shrimp.
2. Combine with softened cream cheese and onion. Place on serving dish forming smooth mound.
3. Mix ketchup and horseradish to taste.
4. Cover shrimp and cream cheese mixture. When ready to serve, pour ketchup and horseradish over mound. Serve with crackers.
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