Shrimp Creole Casserole
재료
- 2 Tbsp. butter
- 1 can shrimp, cleaned
- 1 c. cooked rice
- 1/2 c. heavy cream
- 1/4 c. tomato sauce or canned tomato soup
- 1/4 tsp. celery salt
- 1/4 tsp. salt
- 1/2 tsp. onion juice or finely minced onion
- buttered crumbs (optional)
설명
1. Melt butter; add shrimp and simmer 3 minutes.
2. Add rice, cream, tomato sauce and seasoning.
3. Heat to boiling.
4. Place in greased casserole.
5. Let stand a while before baking to improve flavor.
6. A few buttered crumbs may be placed on the top.
7. Bake at 350° for 30 minutes.
8. Serves 4.
