Scalloped Potatoes
카테고리: Seafood
재료
- 1 stick margarine
- 4 Tbsp. flour
- 1 1/2 c. milk
- 1 c. water (off boiled potatoes)
- 6 slices cheese
- 5 sliced potatoes
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 150kcal칼로리
- 5.0g단백질
- 10.71g지방
- 10.0g탄수화물
- 1.43g당류
- 0.71g섬유질
- 1.68g나트륨
설명
1. Boil potatoes and medium onion; boil until tender.
2. Pour water off potatoes except 1 cup.
3. Melt margarine; add flour, milk and water off boiled potatoes and salt.
4. Cook until thick.
5. Pour over sliced potatoes; add cheese, more potatoes, sauce, cheese and more potatoes until all is gone.
6. Cook at 350° for 1 hour.
