Scalloped Pineapple

카테고리: Seafood

재료

  • 1 3/4 c. sugar
  • 3 eggs
  • 1 can crushed pineapple
  • 1 stick oleo
  • 1/2 c. milk
  • 4 c. bread crumbs

설명

1. Cream together sugar, oleo and eggs.

2. Stir in milk, pineapple and bread cubes.

3. Mix well.

4. Pour into casserole.

5. Additional bread cubes may be sprinkled on top.

6. Bake at 350° for 1 hour.

더 많은 레시피를 확인하세요