Red Salsa
재료
- 4 medium firm ripe tomatoes, peeled, seeded and chopped
- 1/2 white onion, finely diced
- 1/2 c. fresh cilantro (coriander), finely chopped
- 2 or 3 hot jalapeno or Serrano chilies, stemmed, seeded and finely minced
- 1/2 tsp. salt (optional)
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 201kcal칼로리
- 1.2g단백질
- 0.5g지방
- 9.0g탄수화물
- 5.7g당류
- 1.7g섬유질
- 1.0g나트륨
설명
1. In a bowl, combine tomatoes, onion, cilantro, chilies and salt; mix well.
2. Prepare as close to serving time as possible. Makes 1 1/2 cups (1/4 cup per serving).
3. Per serving:
4. 15.0 calories, 0.14 gr. fat, 8.01 calories from fat.
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