Rainbow Jello

재료

  • 5 (3 oz.) pkg. jello (assorted flavors)
  • 6 1/4 c. boiling water
  • 5 tsp. vinegar
  • 1 c. mayonnaise

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 91kcal칼로리
  • 1.82g단백질
  • 0.91g지방
  • 18.18g탄수화물
  • 17.27g당류
  • 0.0g섬유질
  • 0.1g나트륨

설명

1. Dissolve each jello package in 1 1/4 cups boiling water.

2. Add teaspoon vinegar to each.

3. Pour 1/2 of first package into bowl; let set.

4. Add 3 tablespoons of mayonnaise to second half.

5. When jello in bowl has set, add 1/2 with mayonnaise.

6. Continue on, adding 1/2 after each portion sets.

7. A pretty jello mold for showers and parties.

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