Quick Vegetable Soup
재료
- 3 lb. ground beef
- 2 large cans crushed tomatoes
- 1 large can Veg-All mixed vegetables
- 1 (15 oz.) can corn
- 1 (15 oz.) can french-cut green beans
- 1 or 2 onions, chopped
- 2 or 3 potatoes, cut in small pieces
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 31kcal칼로리
- 0.65g단백질
- 0.95g지방
- 4.8g탄수화물
- 0.8g당류
- 0.35g섬유질
- 0.33g나트륨
설명
1. Cook potatoes and onions in a small amount of water.
2. Brown ground beef and drain.
3. Add all ingredients together and bring to a boil, reduce heat and simmer for about 20 to 30 minutes.
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