Potato Soup With Rivels
카테고리: Soup
재료
- 4 to 6 medium-sized potatoes, scrub clean
- 2 to 4 Tbsp. butter
- 1/2 c. flour
- 1 c. cream or more if you like rich broth
- water (enough to cover potatoes plus 2 inches or less)
- salt to taste or diet needs
- 1 egg
설명
1. Cook diced potatoes (I leave skin on) in salt water until tender.
2. Add butter; adjust amount of butter according to quantity of liquid and your cholesterol (more liquid, more butter).
