Potato Soup
카테고리: Soup
재료
- potatoes
- 1 onion
- salt and pepper
- 1 small can evaporated milk
- milk
- butter
- celery salt
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 52kcal칼로리
- 1.0g단백질
- 1.8g지방
- 7.4g탄수화물
- 4.2g당류
- 0.37g나트륨
설명
1. Dice potatoes and 1 onion.
2. Add salt and pepper.
3. Cook until done.
4. Mash with potato masher.
5. Add 1 small can evaporated milk. Add milk and butter and celery salt.
6. Heat to boiling.
7. Don't overboil or it will curdle.
