Oyster Stew

Name: Oyster Stew
Ingredients: 1 (16 oz.) cup fresh oysters; 1/2 stick butter; 4 c. milk; salt; pepper

카테고리: Soup

재료

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

1. Boil oysters in about 1 cup water for 10 minutes.

2. Add salt and pepper. Lower heat to medium-low.

3. Add milk and butter. Simmer for 30 minutes.

4. Do not boil.

5. If like, add pinch of cayenne pepper or dash of Tabasco sauce.