Mulligatawny Soup

카테고리: Soup

요리: Indian

재료

  • 1/4 c. butter
  • 1/2 c. onion, diced
  • 1 carrot, diced
  • 2 celery stalks, diced
  • 1 1/2 Tbsp. flour
  • 2 tsp. curry powder
  • 4 c. chicken broth
  • 1/4 c. diced apple
  • 1/2 c. boiled rice
  • 1/2 c. cooked chicken
  • 1/3 tsp. thyme
  • salt and pepper
  • 1/2 c. hot cream

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 58kcal칼로리
  • 2.0g단백질
  • 1.9g지방
  • 8.3g탄수화물
  • 4.4g당류
  • 0.6g섬유질
  • 0.6g나트륨

설명

1. Saute onion, carrot and celery in butter.

2. Stir in flour and curry.

3. Cook for 3 minutes.

4. Pour in broth and simmer for 30 minutes.

5. Add apple, rice, chicken, thyme, salt and pepper to taste.

6. Simmer for 15 minutes.

7. Immediately before serving, add cream.

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