Manicotti
재료
- 1 lb. ground beef
- 1 clove garlic, minced
- 1 c. cottage cheese
- 4 oz. shredded Mozzarella
- 1/4 c. mayonnaise
- 8 to 10 manicotti, cooked and drained
- 1/2 tsp. dried oregano
- 1 (32 oz.) jar spaghetti sauce
- 1/2 c. Parmesan cheese
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 156kcal칼로리
- 9.88g단백질
- 6.17g지방
- 19.75g탄수화물
- 3.09g당류
- 1.23g섬유질
- 0.83g나트륨
설명
1. Brown beef and garlic.
2. Drain.
3. Blend cottage cheese, Mozzarella and mayonnaise in bowl.
4. Stir in beef mix.
5. Fill manicotti noodles.
6. Place in baking dish.
7. Sprinkle with remaining filling.
8. Cover completely with sauce.
9. Sprinkle with oregano and Parmesan cheese.
10. Cover and bake 15 minutes at 325°.
11. Uncover and bake 10 minutes more.
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