Italian Delight
재료
- 1/2 lb. shell macaroni
- 3 medium onions, diced
- 1 garlic bud
- 4 (8 oz.) cans tomato sauce
- 1 (No. 2) can whole kernel corn
- 3 (3 oz.) cans mushrooms and liquid
- 1 Tbsp. brown sugar
- 1 Tbsp. Worcestershire sauce
- 2 Tbsp. chili powder
- 2 tsp. salt
- 1/4 tsp. pepper
- 2 lb. ground beef
- 1 medium green pepper, diced
- 1/2 lb. oleo
- 1 c. grated cheese
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 200kcal칼로리
- 10.0g단백질
- 0.0g지방
- 0.0g탄수화물
- 0.0g당류
- 0.0g섬유질
- 42.5g나트륨
설명
1. Cook macaroni according to directions; drain and set aside. Brown meat, onions, pepper and garlic in oleo.
2. Pour into 6-quart casserole dish and thoroughly stir in all ingredients.
3. Add cooked macaroni and mix well.
4. Refrigerate overnight.
5. Heat oven to 350° and bake approximately 1 1/2 to 2 hours, covered.
6. You may also put grated cheese on top.
