Hot Clam Dip
카테고리: Sauce
재료
- 2 cans minced clams
- 1 medium onion, chopped
- 1/2 green pepper, chopped
- 1 clove garlic, chopped
- 1 tsp. lemon juice
- 6 Tbsp. margarine
- 1 tsp. oregano
- 1 tsp. parsley
- dash of cayenne pepper
- 1/2 c. bread crumbs
- 1/2 c. grated Cheddar
- Parmesan to taste
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설명
1. Cook first 5 ingredients in saucepan for 15 minutes.
2. Add margarine, oregano, parsley and cayenne pepper.
3. Stir until margarine melts.
4. Add bread crumbs.
5. Put in small casserole.
6. Top with cheese.
7. Bake in 300° oven for 20 to 30 minutes.
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