Corn Relish

카테고리: Sauce

재료

  • 6 c. cooked, fresh corn kernels (about 12 ears)
  • 3 c. chopped cabbage
  • 1 medium green pepper, chopped
  • 1 bay leaf
  • 4 c. Heinz distilled white vinegar
  • 1 c. water
  • 1 Tbsp. celery seed
  • 1 Tbsp. turmeric
  • 1 c. chopped onion
  • 1 medium red pepper, chopped
  • 2 c. granulated sugar
  • 1 Tbsp. pickling spice
  • 1 Tbsp. mustard seed

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 454kcal칼로리
  • 1.1g단백질
  • 0.5g지방
  • 24.2g탄수화물
  • 18.9g당류

설명

1. In a 6 to 8-quart saucepan, combine all ingredients.

2. Bring to a boil over medium-high heat, stirring occasionally.

3. Reduce heat to medium and cook for 15 minutes.

4. Remove bay leaf.

5. Fill 1/2 pint jars or pint jars.

6. Process in water for 20 minutes.

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