Corn Relish
카테고리: Sauce
재료
- 2 qt. corn
- 1 qt. chopped cabbage
- 1 c. green sweet pepper
- 1 c. red sweet pepper
- 2 large onions
- 1 1/2 c. sugar
- 2 Tbsp. mustard
- 1 Tbsp. mustard seed
- 1 Tbsp. salt
- 1 Tbsp. celery seed
- 1 qt. vinegar
- 1 c. water
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 454kcal칼로리
- 1.1g단백질
- 0.5g지방
- 24.2g탄수화물
- 18.9g당류
설명
1. Boil corn 5 minutes.
2. Cut from cob.
3. Measure.
4. Chop and measure cabbage and peppers.
5. Chop onions.
6. Add sugar, seasonings, vinegar and water.
7. Simmer 20 minutes.
8. Pack into hot canning jars.
9. Seal at once.
