Corn Chowder
카테고리: Soup
재료
- 1 can corn
- 3 slices bacon, cooked and browned
- 1 Tbsp. chopped onion
- 1 pt. milk
- 1 c. diced potatoes
- salt and pepper
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 73kcal칼로리
- 1.3g단백질
- 3.67g지방
- 8.64g탄수화물
- 3.24g당류
- 1.08g섬유질
- 0.6g나트륨
설명
1. Cook bacon.
2. Remove bacon from heat and add chopped onion. Brown and add cooked cubed potatoes.
3. Add milk and corn; season. Return to heat and cook until hot all the way through.
