Clam Chowder
카테고리: Soup
재료
- 1/2 stick butter
- 1 onion, chopped
- 2 cans minced clams
- 2 cans New England clam chowder
- 4 cans cream of potato soup
- 1 qt. half and half
Advertisement
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 71kcal칼로리
- 2.08g단백질
- 2.92g지방
- 9.17g탄수화물
- 0.83g당류
- 0.83g섬유질
- 0.79g나트륨
설명
1. Melt butter in large 13 x 5-inch pan.
2. Add chopped onion and saute until onion is clear.
3. Add clams, juice, soup and milk. Stir well.
4. Bake in oven at 200° for 4 hours.
Advertisement
