Chocolate Gravy

카테고리: Sauce

재료

  • 6 Tbsp. flour
  • 4 Tbsp. cocoa
  • 1 c. sugar
  • 3 c. milk
  • 1/2 stick butter

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 343kcal칼로리
  • 0.0g단백질
  • 0.0g지방
  • 88.57g탄수화물
  • 82.86g당류
  • 0.0g섬유질
  • 0.21g나트륨

설명

1. With a wire whisk mix cocoa, sugar, flour.

2. Add milk slowly, stirring constantly.

3. Cook over medium heat until thickened. Lower heat to low and add butter.

4. Allow to melt without stirring. After butter has melted stir.

5. Serve over hot biscuits while gravy is hot.

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