Cheesy Ham And Potato Chowder

카테고리: Soup

재료

  • 1 1/2 c. water
  • 1/2 c. celery, thin sliced
  • 1 tsp. salt
  • 1/2 c. butter
  • 2 c. milk
  • 2 c. Cheddar cheese, shredded
  • 4 c. cubed potatoes
  • 1/4 c. onion, diced
  • 1/4 tsp. pepper
  • 1/4 c. flour
  • 1 c. cooked ham, cubed

설명

1. In a Dutch oven, bring water to a boil.

2. Add salt and pepper. Add vegetables.

3. Cover and simmer 10 minutes or until vegetables are done.

4. Melt butter in saucepan.

5. Blend in flour. Gradually stir in milk.

6. Cook over medium heat, stirring constantly, until mixture boils.

7. Boil for 1 minute.

8. Add cheese and stir until melted. Slowly stir cheese mixture into vegetables.

9. Add ham and stir well.

10. Serves 6.

더 많은 레시피를 확인하세요