Cheese Sticks

재료

  • 1 lb. New York State strong cheese
  • 1 stick butter or margarine
  • 1 3/4 c. plain flour
  • 1/2 tsp. baking powder
  • 1/8 tsp. or dash of red pepper (1/4 tsp. if doubled)
  • 1/4 tsp. salt

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 259kcal칼로리
  • 10.0g단백질
  • 12.9g지방
  • 35.7g탄수화물
  • 11.0g당류
  • 1.8g섬유질
  • 0.89g나트륨

설명

1. Grate cheese.

2. Let butter soften to room temperature.

3. Hand mix cheese and butter until smooth.

4. Mix dry ingredients together, then pour into cheese and butter mixture.

5. Mix with hands until well blended.

6. Press onto cookie sheet (ungreased).

7. Bake about 15 minutes or until set at 350°.

8. Makes 7 to 8 dozen.

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