Cheese Ball
카테고리: Sauce
재료
- 2 (8 oz.) cream cheese
- 4 c. shredded sharp cheese
- 1/3 c. mayonnaise
- 1 tsp. Worcestershire sauce
- 1/8 tsp. garlic salt
- 1/8 tsp. celery salt
- 1/8 tsp. onion salt
- 1/2 c. chopped pimento
- 1/4 c. chopped olives
- 1/4 c. parsley flakes
- 1/2 jar dried chipped beef
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영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 395kcal칼로리
- 18.0g단백질
- 18.5g지방
- 1.5g탄수화물
- 1.5g당류
- 0.5g섬유질
- 0.49g나트륨
설명
1. Mix all ingredients except chipped beef and parsley.
2. Chill for 1 hour.
3. Shape in ball.
4. Roll in chipped beef and parsley until well coated.
5. Keep in refrigerator.
6. Serve with cracker (any kind).
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