Cheese Ball

카테고리: Sauce

재료

  • 2 (8 oz.) cream cheese
  • 4 c. shredded sharp cheese
  • 1/3 c. mayonnaise
  • 1 tsp. Worcestershire sauce
  • 1/8 tsp. garlic salt
  • 1/8 tsp. celery salt
  • 1/8 tsp. onion salt
  • 1/2 c. chopped pimento
  • 1/4 c. chopped olives
  • 1/4 c. parsley flakes
  • 1/2 jar dried chipped beef

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 395kcal칼로리
  • 18.0g단백질
  • 18.5g지방
  • 1.5g탄수화물
  • 1.5g당류
  • 0.5g섬유질
  • 0.49g나트륨

설명

1. Mix all ingredients except chipped beef and parsley.

2. Chill for 1 hour.

3. Shape in ball.

4. Roll in chipped beef and parsley until well coated.

5. Keep in refrigerator.

6. Serve with cracker (any kind).

더 많은 레시피를 확인하세요