Braunschweiger Dip
카테고리: Sauce
재료
- 1/2 lb. braunschweiger
- 1 c. sour cream
- 1 tsp. steak sauce
- 1/2 c. minced bread and butter pickles
설명
1. Mash meat and sour cream together.
2. Stir in steak sauce and pickles.
3. Beat until smooth and light.
4. Chill.
5. Serve with assorted crackers.
6. Makes 2 cups.
