Boiled Dressing

Name: Boiled Dressing
Ingredients: 2 eggs; 1 Tbsp. flour; 1 c. sugar; 1/2 c. vinegar; 1/2 c. water; pinch of salt; 2 Tbsp. butter

카테고리: Sauce

재료

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

1. Beat eggs.

2. Add other ingredients in order given, except butter.

3. When almost done, add butter.

4. Cook on low heat until thick.

5. Can add dry mustard or celery seed.