Bean Casserole

카테고리: Vegetarian

요리: American

재료

  • 3 (16 oz.) cans beans (such as pork and beans, red, kidney or butter beans)
  • 1 1/4 lb. ground chuck, browned
  • 12 slices bacon, fried and chopped
  • 1/2 c. onion, chopped
  • 1/2 c. brown sugar
  • 1/4 c. ketchup
  • 1/2 c. barbecue sauce
  • 2 Tbsp. mustard
  • 2 Tbsp. molasses
  • 1/2 tsp. garlic salt
  • 1 Tbsp. chili powder
  • 1/2 Tbsp. black pepper
  • 1/2 c. bell pepper, chopped

영양정보

치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당

  • 90kcal칼로리
  • 2.5g단백질
  • 4.3g지방
  • 9.2g탄수화물
  • 4.0g당류
  • 2.3g섬유질
  • 0.71g나트륨

설명

1. Combine all ingredients and mix well.

2. In a large baking pan, bake for 1 hour at 325 to 350° (until done).

3. Recipe can easily be doubled for large crowds.

4. Always a crowd pleaser.

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