*Autumn Soup
카테고리: Soup
재료
- 1 lb. ground beef
- 1 c. chopped onion
- 4 c. water
- 1 c. chopped carrots
- 1 c. diced celery
- 1 c. cubed potatoes
- 6 tomatoes
- 2 tsp. salt
- 1 tsp. bottled brown bouquet sauce
- 1/4 tsp. pepper
- 1/8 tsp. basil
- 1 bay leaf
영양정보
치료 목적이 아닌 가이드라인입니다. Open Food Facts 식품 데이터베이스에서 일치시켜匹配된 값입니다. 100 g당
- 97kcal칼로리
- 1.22g단백질
- 4.9g지방
- 12.24g탄수화물
- 8.16g당류
- 1.2g섬유질
- 0.84g나트륨
설명
1. In a large saucepan, cook and stir meat until brown; drain off fat.
2. Cook and stir onion with meat until onion is tender.
3. Stir in remaining ingredients except tomatoes.
4. Heat to boiling, reduce heat, cover and simmer 20 minutes.
5. Add tomatoes; cover and simmer 10 minutes longer or until vegetables are tender.
