Wild Blueberry Bread

Catégorie: Bread

Ingrédients

  • 2 eggs
  • 1 c. sugar
  • 1 c. milk
  • 4 Tbsp. margarine
  • 3 c. flour
  • 4 tsp. baking powder
  • 1 tsp. salt
  • 1 1/2 c. blueberries

Nutrition

Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g

  • 275kcalCalories
  • 3.61gProtéines
  • 3.61gGras
  • 60.24gGlucides
  • 32.53gSucres
  • 1.2gFibres
  • 1.14gSel

Instructions

1. Melt the margarine.

2. Set aside.

3. Beat the eggs.

4. Gradually add sugar to eggs.

5. Add the melted margarine.

6. Add the cup of milk. Combine dry ingredients and add them.

7. Mix dough until flour is just blended.

8. Fold berries into dough.

9. Pour into well-greased loaf pan.

10. Sprinkle top with sugar to give a sparkle.

11. Bake for one hour in a 350° oven.

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