Whole Wheat Biscuits

Name: Whole Wheat Biscuits
Ingredients: 1 c. whole wheat flour; 1 c. all-purpose flour; 1 Tbsp. baking powder; 1/2 tsp. baking soda; 1/2 tsp. salt; 1/2 c. shortening; 3/4 c. buttermilk

Catégorie: Bread

Ingrédients

1 c. whole wheat flour
1 c. all-purpose flour
1 Tbsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1/2 c. shortening
3/4 c. buttermilk

Nutrition

Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g

354kcalCalories
12.0gProtéines
2.0gGras
69.0gGlucides
4.1gSucres
9.74gFibres
0.25gSel

Instructions

1. Combine first 5 ingredients, mixing well; cut in shortening with a pastry blender until mixture resembles coarse meal.

2. Add buttermilk, stirring until moistened.

Whole Wheat Biscuits

Ingrédients

Nutrition

Instructions

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