Whole Wheat Banana Bread
Catégorie: Bread
Ingrédients
- 1/2 c. butter
- 1 c. sugar
- 2 eggs
- 3 medium bananas, mashed (1 c.)
- 1 c. flour
- 1/2 tsp. salt
- 1/2 tsp. baking soda
- 1 c. whole wheat flour
- 1/3 c. hot water
- 1/2 c. chopped nuts
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 291kcalCalories
- 9.09gProtéines
- 4.55gGras
- 52.73gGlucides
- 0.95gSel
Instructions
1. Beat butter; blend in sugar.
2. Mix in beaten eggs and mashed bananas.
3. Add sifted flour, salt, soda and wheat flour, alternated with hot water.
4. Stir in chopped nuts.
5. Bake in a greased 9 x 5-inch loaf pan at 325° for 1 hour and 10 minutes.
6. Makes one loaf.
