Waffles
Catégorie: Bread
Ingrédients
- 2 c. flour
- 2 c. milk
- 3 tsp. baking powder
- 1/2 tsp. salt
- 4 Tbsp. melted butter
- 2 eggs, beat separately
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Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 453kcalCalories
- 7.1gProtéines
- 23.3gGras
- 53.2gGlucides
- 27.5gSucres
- 1.0gFibres
- 0.36gSel
Instructions
1. Sift flour, salt and baking powder into bowl.
2. Beat yolks well and add milk.
3. Beat, adding this to the flour mixture, slowly beating until smooth.
4. Add melted butter and fold in stiffly beaten egg whites.
5. Makes four big ones.
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