Vegetable Spread
Catégorie: Vegetarian
Ingrédients
- 1 large cream cheese
- 3 small carrots
- 1 small onion
- 1 small cucumber
- 3 Tbsp. mayonnaise
- salt/red pepper
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Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 532kcalCalories
- 0.5gProtéines
- 59.0gGras
- 0.5gGlucides
- 0.5gSucres
- 0.5gSel
Instructions
1. Grind or grate the 3 vegetables.
2. Drain well.
3. Add mayonnaise to softened cream cheese and mix well.
4. Add well drained vegetables, salt and red pepper.
5. Spread on crackers.
6. Top with olives or pimentos.
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