Vegetable Cheese Bake

Catégorie: Vegetarian

Cuisine: French

Ingrédients

  • 2 (16 oz.) pkg. frozen vegetables (broccoli, cauliflower and carrots)
  • 1 can mushroom soup
  • 1 can Durkee French fried onions
  • 1 (16 oz.) jar Cheez Whiz

Nutrition

Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g

  • 128kcalCalories
  • 6.7gProtéines
  • 7.26gGras
  • 9.5gGlucides
  • 1.12gSucres
  • 1.1gFibres
  • 0.98gSel

Instructions

1. Cook frozen vegetables in boiling water for 5 minutes; drain. Mix soup and Cheez Whiz together.

2. Add vegetables and 1/2 of fried onions.

3. Put in a casserole (9 x 13-inch); bake, uncovered, at 350° for 35 minutes.

4. Top with rest of onions and bake another 5 minutes.

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