Tater Tot Casserole
Catégorie: Side Dish
Ingrédients
- 2 lb. ground chuck
- salt and pepper (slightly)
- 2 onions, sliced
- 2 cans undiluted celery soup
- 2 (16 oz.) pkg. Tater Tots (unthawed)
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 201kcalCalories
- 8.45gProtéines
- 13.03gGras
- 13.38gGlucides
- 1.41gSucres
- 1.06gFibres
- 1.08gSel
Instructions
1. Place meat in bottom of oblong casserole.
2. Mix in salt and pepper.
3. Place onions, sliced thin, on top of meat.
4. Spread undiluted celery soup on top of onions.
5. Place frozen Tater Tots on top.
6. Cover completely. Cook 1 hour in a 400° oven in 9 x 13-inch pan.
