Sweet Potato Casserole
Catégorie: Side Dish
Ingrédients
- 1 large can sweet potatoes
- 1 1/2 c. sugar
- 1 c. canned milk
- dash of cinnamon and nutmeg
- 2 eggs
- 3/4 stick butter or oleo
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 164kcalCalories
- 1.43gProtéines
- 4.29gGras
- 30.71gGlucides
- 23.57gSucres
- 1.4gFibres
- 0.2gSel
Instructions
1. Warm potatoes; drain juice.
2. Cream butter, eggs and sugar. Add milk and spices.
3. Mash potatoes and add to the creamed mixture.
4. Cook 15 to 20 minutes at 400°.
