Sweet Potato Casserole
Catégorie: Side Dish
Ingrédients
- 3 c. mashed, cooked sweet potatoes
- 2 eggs, beaten
- 1/4 c. melted butter
- 1/2 c. brown sugar
- 3 Tbsp. butter, melted
- 1/3 c. flour
- 1/2 c. sugar
- 1/2 tsp. salt
- 1 1/2 tsp. vanilla
- 1 c. chopped nuts
- 1/2 c. milk
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 164kcalCalories
- 1.43gProtéines
- 4.29gGras
- 30.71gGlucides
- 23.57gSucres
- 1.4gFibres
- 0.2gSel
Instructions
1. Combine potatoes, sugar, eggs, salt, 1/4 cup butter, milk and vanilla. Spoon into an ungreased 1 to 1 1/2-quart casserole dish. Combine brown sugar, flour, nuts and butter.
2. Spread over the potatoes.
3. Bake at 350° for 35 minutes.
