Swedish Meatballs
Catégorie: Bread
Ingrédients
- 1 lb. ground beef
- 1 egg
- 1/4 to 1/2 c. breadcrumbs
- 1/4 tsp. nutmeg
- 1 clove garlic
- 1 1/2 Tbsp. oil
- 1 can onion soup
Nutrition
Les valeurs sont indicatives, correspondantes de la base de données alimentaire Open Food Facts. par 100 g
- 240kcalCalories
- 11.0gProtéines
- 18.0gGras
- 11.0gGlucides
- 2.2gSucres
- 1.48gSel
Instructions
1. Mix first 4 ingredients together.
2. Shape into small balls. Brown garlic in oil and discard garlic.
3. Brown meatballs.
4. Place in large pan with cover.
5. Add onion soup (do not dilute) and cook for 1 hour over low flame.
6. Serve with noodles or rice.
7. Serves 4 to 6.
